Tom Kah Kai Soup at Sawadee Thai Restaurant.
Fried Banana Cheesecake at El Rancho Grande.
Cafe Prima Pasta's Signature Martini.
Food & Drink | Indoor | Kids | Outdoor | Nightlife | Wellnesss
Welcome back to progressive eats, where we eat our way
through one delicious Miami neighborhood course-by-course. Today we're
heading to 71st Street, where family owned and operated eateries
dominate the menu. From Thai food to authentic Mexican fare, we've got
you covered.
Start of your evening with a bowl of Tom Kah Kai Soup made with a base of coconut milk and served with chicken, mushrooms, lemongrass and veggies. Also try one of the many curry dishes, which will be made as spicy as you can handle.
Gastronomic adventure: Sawadee, Thai and Sushi; 6968 Bay Drive, 305-866-8111.
For the main course dig into spicy seafood paella. If you're really in the mood for seafood, forget the menu and ask what's fresh - the owners bring in the market's best daily.
Gastronomic adventure: Fifi's Place, 6934 Collins Ave., Miami Beach, 305-865-5665.
Sweet tooth? Check out the Fried Banana Cheesecake at El
Rancho Grande. This desert combines deep fried bananas and deep fried
cheesecake then tops it with vanilla ice cream, whip cream and a
cherry. It's pure indulgence - we recommend sharing, the portion is
huge.
Gastronomic adventure: El Rancho Grande, 314 72nd Street, Miami Beach, 305-864-7404.
Top off your evening with the signature Café Prima Pasta Martini, made with fresh orange and grape juices and a combination of spirits Or, too soothe the stomach, try the house Limoncello.
Gastronomic adventure: Café Prima Pasta. 414 71st Street, Miami Beach, 305-867-0106.
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